A delicious one-pot tomato and basil pasta recipe with cherry tomatoes, olive oil, and a mix of spices, topped with Parmesan cheese. Easy to prepare and perfect for a warm meal.
1: In a large pan, add 2 tablespoons of olive oil and chopped onion and garlic, along with black pepper. Stir together.
2: Pour in the tomato sauce and add uncooked spaghetti, followed by the chicken bouillon and all the spices.
3: Add 2 cups of water and boil the spaghetti on medium heat, mixing together.
4: Continue boiling until the spaghetti is cooked.
5: Start adding fresh basil, chopped tomatoes, and Parmesan cheese.
6: Serve warm.