Strawberry Stuffed French Toast | Irams Food Story
Strawberry Stuffed French Toast
15 mins prepServes 2
A delightful breakfast treat featuring brioche bread stuffed with a creamy strawberry filling made of cream cheese, maple syrup, and fresh strawberries, served pieced together and cooked until golden brown.
1: In a bowl, whisk eggs with milk and sugar until well combined and set aside.
2: In a separate bowl, add cream cheese and maple syrup. Beat with an electric beater for 2-3 minutes until smooth.
3: Add diced strawberries to the cream cheese mixture and mix.
4: Take brioche bread slices and add the strawberry filling, covering it with another slice of bread.
5: Dip the stuffed bread slices in the egg mixture.
6: In a pan, heat butter on medium to low heat.
7: Cook the bread until nice and golden.
8: Serve with your favorite ice cream and chopped pistachios (optional).
