A comforting one pot lentil soup made with red lentils, fresh vegetables, and spices. It's cooked until smooth and creamy, topped with cilantro and lemon juice for added flavor.
1: Heat the oil in a large pot over medium heat.
2: Add the onions and garlic and sauté for 3-4 minutes.
3: Add carrots and red pepper paste along with all the spices.
4: Combine well and add water.
5: Pressure cook for 4-5 minutes.
6: Blend with the hand blender until smooth and creamy.
7: Top it with cilantro and lemon juice, serve warm and enjoy!
