1: Dice the ripe mangos and avocado.
2: Chop the red bell pepper and red onion.
3: Mince the jalapeño and chop the fresh cilantro leaves.
4: In a bowl, combine mangos, avocado, red bell pepper, red onion, cilantro, and jalapeño.
5: Juice the lime and add it to the mixture.
6: Add salt to taste and mix well.
7: Serve immediately or chill before serving.
