A delicious chicken wrap featuring marinated chicken breast cooked to perfection, paired with a spicy yogurt dressing and a fresh salad, all wrapped in a warm tortilla.
1: In a mixing bowl, add the chicken and season with salt, pepper, Cajun seasoning, red chili powder, garlic powder, and onion powder. Add yogurt, oil, tomato paste, and lemon juice. Mix well until combined. Cover and refrigerate for at least 30 minutes.
2: Heat some oil in a large skillet over medium-high heat. Remove the chicken from the marinade, letting any excess liquid drip off. Cook the chicken for 12-15 minutes, or until cooked through.
3: Meanwhile, prepare the spicy yogurt dressing by mixing together yogurt, mayonnaise, hot sauce, salt, black pepper, garlic powder, onion powder, and parsley in a bowl.
4: For the salad, combine the diced red onion, tomato, and cucumber in a bowl. Season with salt, black pepper, and lemon juice.
5: Warm tortilla wraps. Assemble the wraps by adding yogurt sauce, lettuce, chicken, and top with the salad and some more spicy yogurt dressing.
6: Serve immediately and enjoy!
