Oven roasted chicken tikka kebab made with marinated chicken breast cubes and a blend of spices, cream, and cheese. Perfectly cooked in the oven and served warm with naan.
1: In a blender, add cheese, cream, red chili powder, chicken tikka masala, minced garlic, lemon juice, and coriander.
2: Make a paste and add it onto the chicken cubes.
3: Let it marinade for at least 1 hour.
4: Thread chicken on skewers.
5: Broil the chicken skewers on the top rack of the oven on high, flipping sides after every 5-6 minutes.
6: Broil until fully cooked.
7: Serve warm with naan.
