A delicious breakfast dish featuring baked eggs with cheese, spinach, and tomatoes wrapped in a tortilla. Easy to prepare and perfect for serving 2-4 people.
1: Preheat the oven to 350°F.
2: Grease a round baking pan with oil and lay the tortilla flat in the pan.
3: Crack the eggs into a bowl, add cottage cheese, season with salt and pepper, and beat until well combined.
4: Add tomatoes and spinach to the egg mixture, then sprinkle in the chili flakes.
5: Pour the egg mixture over the tortilla and top with mozzarella and cheddar cheese.
6: Bake for 25-30 minutes or until the eggs are cooked through.
7: Garnish with chives and serve with your favorite hot sauce.