Banana Bread with Chocolate Chips | Irams Food Story
Banana Bread with Chocolate Chips
15 mins prepServes 8
Delicious banana bread made with ripe bananas and chocolate chips. The mixture is a thick batter with a delightful combination of sugars, butter, and flour, baked to perfection.
1: Mash the bananas in a mixing bowl.
2: Add melted butter, brown sugar, granulated sugar, egg, and vanilla extract. Whisk well until combined.
3: Mix in the dry ingredients by adding all purpose flour. Sift the flour before adding into the batter.
4: Add baking soda and a pinch of salt.
5: Lastly, mix in the chocolate chips. The end result will be a thick mixture.
6: Preheat the oven to 350°F.
7: Line a loaf pan with parchment paper, put the mixture in the pan, and add some more chocolate chips on top.
8: Bake at 350°F for roughly 50 minutes to 1 hour.
