Baked Cajun Salmon

Name: Baked Cajun Salmon
Prep time: 30 min
Cook time: 22 min
Total time: 30 min
Yield: 4
Ingredients: blue house salmon filets; butter; cajun seasoning; salt; minced garlic; black pepper; juice from large lemon

30 mins prepServes 4

A quick and healthy meal featuring Baked Cajun Salmon that is mild in flavor and buttery. This recipe uses USA raised salmon, which is antibiotic and hormone-free, making it ideal for a heart-healthy diet. The dish is enhanced with a mix of cajun seasoning, garlic, and fresh lemon juice.

4 servings

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Instructions

1: Prepare the marinade by combining melted butter, cajun seasoning, salt, pepper, lemon juice, and garlic.

2: Coat salmon filets with marinade and set it aside for 30 minutes.

3: Preheat the oven to 400 degrees Fahrenheit.

4: Place the salmon in a baking tray skin side down.

5: Cook for 10-12 minutes, then flip and cook for an additional 10 minutes or until fully cooked.

6: Top salmon with lemon and sides of your choice. Serve warm.

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Baked Cajun Salmon

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